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Restaurant with terrace in the town of Avot with a family atmosphere.
We fell in love with the charming little village of Avot, with its well-restored center and the Tille river running through it. It was in this picturesque village that Corinne and Stéphane decided to take over Les Feuillus restaurant in 2021. During the week, you'll enjoy a daily changing menu, with dishes often featuring Burgundy or Périgord truffles, depending on the season. Everything is 100% homemade, and at low prices, since vegetables are often sourced from the garden or local producers. An inexpensive treat!
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Members' reviews on LES FEUILLUS
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