ALVERO
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Pleasant rooms in a modern downtown building. Superb breakfast with local produce and good advice.
This hotel is housed in a six-storey white and orange building. The rooms are very functional and clean, with a good bathroom, wifi, air conditioning and a refrigerator. The hotel is run by Vasillaq Nikolla, who is completely fluent in French, and his son, Dhimiter, who are very involved in the development of ecotourism. They offer a superb breakfast with homemade jams and local produce. On request: meals, cultural outings, excursions in the surrounding area, fishing and lots of good advice. Parking.
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Of Françoise