LE RESTAURANT BAR DU MUSEE GAUGUIN
World cuisine
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2024
Recommended
•
2024
Address offering a varied menu with a buffet full of flavors
In a typically Polynesian setting in keeping with the dishes served here, this address offers a very pretty view of the peninsula. While the menu is quite varied, the house specialty has been curried chevrettes with coconut milk for over 50 years! Otherwise, the buffet will allow you to discover as many flavors as possible, and on Sundays (reservations required), it is accompanied by a local orchestra. Juliette and Roger, the island's oldest owners, provide a warm welcome.
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