TERRE-MER
World cuisine
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2024
Recommended
•
2024
Address serving modern French cuisine with local products, fish and seafood
A beautiful setting on the waterfront, slightly overlooking the Bay of Phaëton. Chef Frédéric offers a modern French cuisine, with a strong emphasis on local products, especially fish and seafood. The raw fish is a delight, as are the curried shrimp, the tournedos Rossini or the snails with morels. A good option in the area, both for lunch and in the evening; the atmosphere is more romantic, with jazzy music in the background... To be discovered (again).
Did you know? This review was written by our professional authors.
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Members' reviews on TERRE-MER
2/5
3 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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il vous faudra être armé de patience
Vous risquez de passer un bonne partie de l'après midi !!
et surtout ne pas émettre d' insatisfaction auprès de sa responsable !!
elle risque d'être de très mauvaise humeur !! pour ne pas dire d'autres choses !!
Le service est parfois lent.
Jamais déçue par la cuisine. De bons desserts.
Bonne adresse sur Taravao.