RESTAURANT DE L'HÔTEL LE MAHANA
Regional cuisine
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€€
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2024
Recommended
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2024
Restaurant featuring Polynesian products with French flavors
A very good table, local in spirit and decoration. At lunchtime, you can eat hearty sandwiches or platters/snacks in a beautiful location. In the evening, it's more sophisticated and refined. Jean Frédéric Markacz, the chef, happily combines Polynesian products with French flavours, the menus are adapted to the market and the day's fishing, lobsters and crabs in season. We appreciate his specialty, the "Hiro qui pleure"... Polynesian entertainment on some evenings.
Did you know? This review was written by our professional authors.
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Members' reviews on RESTAURANT DE L'HÔTEL LE MAHANA
4/5
1 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in june 2016
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Excellente adresse, la cuisine est très bonne et le cadre idyllique
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