LE FICUS
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Restaurant concocting a traditional cuisine based on 100% local products
Set in a beachside coconut fare, and a main structure with a large local fare, this restaurant promises traditional cuisine and a true Polynesian ambience. Entertainment on Wednesdays and Fridays is very popular: the Tahitian oven starts at 7.30pm, then opens with a large buffet, before the start of a beautiful dance show until 10pm. On other evenings, the atmosphere is less lively, but the food and atmosphere are still very pleasant: 100% local produce. Reservations recommended.
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