KAI KAI BAMBOU

If addresses for eating out are scarce in Hiva Oa, that doesn't mean we'll come there out of spite! Because Michel Coudert, who is also a journalist at La Depêche, has several strings to his bow to delight you! Andouillettes, paupiettes, chicken with vegetables, prawns, duck breast with chanterelles, fish depending on the arrival or couscous: in fact, "Monsieur Nem" (another of his specialities!) prepares what he likes to eat, and at the same time does a good service to the outside workers. Home delivery, remember to make a reservation.