2024
Here's a very pleasant seaside address. You'll recognize it by its shaded terrace with the beautiful olive tree at its center. The menu, created by the talented Margarita Evaggelopoulou, offers creative dishes based on local fish and seafood. The menu includes a generous ceviche with meaty Paros shrimp, citrus juice, chili and fresh coriander. Meat, meanwhile, is sourced from the neighboring island of Naxos. The wine list is particularly rich in Greek varietals.
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Further information
Opening time and information on BLUE OYSTER
Open from 10:30 am to midnight. 40 €/pers. Reservations recommended.
Message from Management
Located in Ambelas, this beach restaurant offers a pleasant setting for an exceptional culinary experience. As soon as you arrive, you'll be immediately seduced by Blue Oyster's relaxed, elegant atmosphere. The convivial, tastefully decorated dining room is perfect for spending quality time with family and friends. As for its shaded terrace, it's an ideal place to enjoy the beautiful sea view. The restaurant offers creative, tasty cuisine featuring local fish and seafood. The menu offers a wide choice of starters, including oysters, fresh clam platters, bruschetta, marinated seared shrimps, tuna tartare, grilled shrimps... You can then continue with mouth-watering dishes such as seafood linguine, lobster pasta or artisanal pappardelle with crayfish. Meat lovers can opt for the beef burger, organic Greek entrecôte or Black Angus rib eye. An address that will delight lovers of maritime gastronomy, whether they're locals or visitors to Ambelas!
Members' reviews on BLUE OYSTER
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
