Restaurant offering refined menus and a wine list in Chassagne-Montrachet.
L'Ed Em, a Michelin star, is a gourmet restaurant that showcases the complementary talents of Edouard Mignot and Emilie Rey. The dishes are refined and precise. Attention is at its peak when it comes to dessert, which Emilie, the pastry chef, creates with great inspiration. The wine list gives pride of place to Chassagne-Montrachet estates and more affordable Côte Chalonnaise wines. Try the snail matelote, buckwheat veil or Monsieur Moine's lamb with hay jus. An exceptional table.
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Members' reviews on RESTAURANT ED EM
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Contrairement à d’autres établissements de ce type, l’eau pétillante micro filtrée est comprise dans le menu, ce qui est appréciable. Le service est professionnel et de qualité.