LÉON FISH BRASSERIE CHENÔVE
A brasserie specializing in seafood and fish dishes with vegetarian options in Dijon.
Léon has finally set up shop near Dijon. At the helm of this establishment: David Boxberger. The brasserie specializes in seafood and fish dishes. You can enjoy mackerel rillettes, mussels in all shapes and sizes, fish & chips, and even a breaded shrimp burger, all in a seaside shack-style setting. Meat lovers and vegetarians can rest assured that a number of fish-free dishes are also available. On the sweet side, you'll be able to indulge in an attractive selection of desserts.
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