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Located in the town of Windsor, California, Maison Porcella is an artisanal charcuterie offering a selection of French products. Founded in 2018, it prides itself on offering quality products made with organic ingredients and meats, without hormones or antibiotics. Franco-American chef Marc-Henri Jean-Baptiste puts all his know-how into offering traditional charcuterie that will delight your taste buds. Whether for an aperitif or an elegant dish, Maison Porcella's products are sure to satisfy. You can find the charcuterie at the local farmer's market, where you can also pre-order online and pick up your order directly on site.
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