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Restaurant in Alsatian style offering a wide choice of regional dishes in Breuschwickersheim.
You'll fall in love with the wood-panelled dining room, beautifully decorated in Alsatian style. The à la carte menu offers a wide choice of regional dishes, as well as some basic meat and fish dishes. There's also a well-stocked buffet of starters. In the evening, a variety of tartes flambées are on the menu. The chef regularly organizes theme weekends (pot-au-feu, baeckeofe). Wines come from regional estates, and are available by the glass. In the courtyard, the restaurant's capacity has been increased to accommodate large tables.
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