Fabrice and Aurélie Boisson, formerly managers of a restaurant in Saône-et-Loire, took over the Auberge la Bouzaize in December 2023. On site, two rooms with a simple but welcoming decor are reminiscent of small village brasseries. In the kitchen, the daily menu offers a choice of starters, main courses and desserts concocted by Fabrice himself. Puff pastry with white pudding, homemade burger with fries or ham and cheese galette are just some of the options on the menu. Excellent value for money and fast service.
Did you know? This review was written by our professional authors.
The strengths of this establishment:
Further information
Opening time and information on AUBERGE DE LA BOUZAIZE
Open Tuesday to Sunday for lunch; Tuesday to Saturday for dinner. Reservation recommended. Single menu at 25 €. Children's menu : 10 €. Lunch formula : 15 €. Terrace. Take away sale. Catering service.
Members' reviews on AUBERGE DE LA BOUZAIZE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Encore joyeux anniversaire de mariage ????
Cuisses de grenouilles délicieuses! Bravo au chef !
Au plaisir de vous revoir ????
Très bonne soirée
Belle journée à vous
Find unique Stay Offers with our Partners
A bientôt, bon dimanche à vous