For a gourmet stopover, this friendly 50-seat restaurant prepares traditional regional dishes at low prices.
A must on the road to Seurre, the Relais de Cîteaux is a friendly gourmet stopover at a low price. Isabelle and Rudy Claeys, accompanied by their children, provide lunchtime service for up to 50 covers. On weekdays, low prices but a choice of 2 or 3 traditional dishes in generous portions. Fine meats or fish according to availability, burger formula frequently revisited. The good news is that it's open for lunch on Sundays, with a more complete menu to end the weekend on a gourmet and convivial note.
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