Brasserie with a relaxed atmosphere on the terrace.
Le Pré aux Clercs follows in the footsteps of Michelin-starred chef Georges Blanc, as evidenced by the restaurant's decor, which praises good living and good eating. The menu, with its bistronomic flair, features seasonal produce and attracts a large crowd of Dijon locals and tourists every day. Chef Dawei Wang has reappropriated Georges Blanc's dictum: "Without passion, there is no elevation" to create a modern menu blending local produce with Asian-inspired flavors. We love the round-the-clock service and spacious terrace.
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Members' reviews on LE PRÉ AUX CLERCS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Déjeuner en terrasse très agréable.
Produits de qualité, délicieux !
Je recommande vivement !
Bel endroit
Merci à l'équipe de salle..très sympathique.