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Restaurant offering Japanese specialties and homemade dishes.
The Akatsuki restaurant offers many Japanese specialties including sushi, maki and sashimi, donburi, gyozas, and noodles as well as many other dishes served with soup, rice, and pickled vegetables. All these dishes are homemade by chef Pascal Sivilay, a native of Laos, who has been in the restaurant business for over 20 years. As a drink taste Japanese whiskey, rice or sweet potato sake or pepper beer. And don't forget the non-alcoholic choice with Calpis for cold and Matcha tea for hot.
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Members' reviews on AKATSUKI
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
La carte est variée, c'est frais, les prix sont abordables, la déco est plutôt chouette.
Foncez !
De loin notre restaurant japonais préféré.
Pour avoir voyager au Japon cela nous rappelle beaucoup de souvenir que cela soit sur la déco mais aussi sur la nourriture.
Foncez si vous ne connaissez pas.
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La salle est petite, il faut impérativement réserver.