Café, bar and brasserie with terrace offering home cooking at a good price.
Le Déclic, run by Mickaël Olanda and his wife, is an essential address in the heart of Dijon. The chef offers a homemade kitchen and a pedestrianised, bright and wooded Cordeliers square. At the same time coffee, bar and brewery, Le Déclic is adapted to all times of the day. At lunchtime, the chef prepares traditional dishes of the day with seasonal products. As for the menu, it offers great brewery classics that you can't get enough of: tartars, burgers, omelettes, carpaccios, fresh mixed salads, terrines, Landes salads and homemade foie gras. It's well done, copious with a good price-quality ratio if you want to make it your canteen. The little extras: a full breakfast in the morning and croissants offered with the hot drink... And the terrace installed on the square at the arrival of the sunny days... a delight!
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Members' reviews on LE DÉCLIC
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Des produits très bons et du fait maison. Frites fraîches succulentes.
Le service était un peu long en ce samedi ensoleillé de retour de vacances.
Formule du jour disponible même le samedi.
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Cuisine de cantine. Sans saveur.
Toujours trop cher quand c e n'est pas bon.
J'y étais allée il y a très longtemps et j'en avais gardé un souvenir plutôt bon.