Traditional and creative cuisine by David Zuddas in a restaurant with a zen and pleasant atmosphere.
DZ'envies is both the initials of the chef and owner of the place: David Zuddas, but it is also what the slate inspires us. The simple, uncluttered decoration is brightened up by a bright orange wall, just like the plates and the farandole of colors of the dishes. The fusion between Burgundy and other influences offers gourmets the delights of a "bistrogastro" cuisine that is continually reinvented and honored by Gault et Millau. Let yourself be tempted by David's cuisine, whose career path reflects his talent.
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Members' reviews on DZ'ENVIES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Très copieux
Personnel agréable
Je recommande vivement
Viande de bœuf fondante
Coquilles st jacques parfaitement cuites
Nous reviendrons....