RESTAURANT AU BOEUF NOIR
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Inventive gastronomic cuisine, original dishes, accompanied by a fine selection of wines in Hésingue.
As a true enthusiast, the chef Mickaël Schlienger serves us here an inventive gastronomic cuisine. Every detail is thought out, the plates are original and creative, as is the cuisine with its multiple flavours. A tight menu, homemade stamped, breads, ice cream sauces and mignardises included. The discovery is made on the plate, the chef does not reveal all his secrets on the menu. A restaurant that will delight the gourmet because for a gourmet, the plates are copious! A fine selection of wines on a varied menu.
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