ELEMENTS
International & Fusion restaurant
•
€€
2024
Recommended
•
2024
This restaurant is one of the signature restaurants of the Four Seasons Hotel Doha, located in West Bay. The premise? The best dishes from around the world, with a contemporary twist by Chinese chef Fuliang Ding, open kitchens and a family-friendly atmosphere, from breakfast to dinner. As a signature dish, the lamb stewed in a yogurt sauce with rice vermicelli is exceptional, as are the five-spice sashimi with yuzu sauce and crispy ginger decorated with blackberries and flowers. Finesse and taste.
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