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Restaurant offering 100% home cooking with fresh and local products.
For over 6 years, at L'Imprévu, nothing has been left to chance under the direction of Isabelle and her loyal team. It has become the must-visit restaurant in Mirebeau-sur-Bèze. 100% home-cooked with local produce, suggestions on the slate and classics such as beef tartare, eggs meurette, sweetbreads and the much sought-after frogs' legs. Dishes are always carefully presented. From the vast, contemporary bistro room or the terrace, you can enjoy a bird's-eye view of the surrounding plain.
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Further information
Opening time and information on L'IMPRÉVU
Open Tuesday to Saturday for lunch and dinner. Menu - pizzas - suggestions - takeaway catering. Children's menu: €13. Set lunch menu: €18.50 (starter, main course and dessert, €15.50 2 courses, daily special €13). Animated evenings 1 or 2 times a month. Terrace. Takeaway sales. Pizzeria, catering, terrace, bar, takeaway.
Owner's Message
The restaurant will be open for lunch on Sunday May 26, Mother's Day.
Single menu €43
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Members' reviews on L'IMPRÉVU
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Choix Pizza poulet ==》Très bonne et copieux.
J'ai pris un filet de bœuf. J'aime quand c'est bien cuit. Je me prends souvent des remarques. Mais ici, pas du tout. Au contraire, on m'a certifié que la pièce serait toujours tendre, et c'était le cas. La sauce était juste divine! Le vin et la bière artisanale sont succulents.
Mon mari a pris la joue de loup et il s'est régalé.
Nous reviendrons avec plaisir