Restaurant offering 100% home cooking with fresh and local products.
For over 6 years, at L'Imprévu, nothing has been left to chance under the direction of Isabelle and her loyal team. It has become the must-visit restaurant in Mirebeau-sur-Bèze. 100% home-cooked with local produce, suggestions on the slate and classics such as beef tartare, eggs meurette, sweetbreads and the much sought-after frogs' legs. Dishes are always carefully presented. From the vast, contemporary bistro room or the terrace, you can enjoy a bird's-eye view of the surrounding plain.
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Members' reviews on L'IMPRÉVU
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