LE DESTIN
Gastronomic
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2024
Recommended
•
2024
This young restaurant (opening in 2019) is headed by a young chef, 30-year-old Maxime Van Bellingen. A young team is on hand to serve you in a beautiful dining room that's both rustic with its wooden furniture and contemporary with its exposed brick walls. Maxime's background is in fish, and it shows! He pays great attention to seafood. Everything is extra fresh, in season, local whenever possible, and the dishes are a feast for the eyes and taste buds. A breath of fresh air on the local culinary scene!
Did you know? This review was written by our professional authors.
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Members' reviews on LE DESTIN
5/5
1 reviews
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Un plaisir pour les yeux.