The best freshwater fisherman of Alsace and a marbled pikeperch and salmon in shellfish jelly gold medal!
This delightful restaurant boasts large bay windows offering panoramic views from most tables over the River Ill, which also borders the terrace. At La Truite, you'll enjoy fish cooked to perfection. Chef Christophe concocts an outstanding fish matelote, which won a gold medal at the Concours de la meilleure matelote d'Alsace. Minute-caught trout from the fishpond or fried carp fillets with semolina are just as tasty. As for desserts, the quetsche tart and the famous kougelhopf glazed with Alsatian kirsch are a must!
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Members' reviews on À LA TRUITE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Matelote délicieuse, cadre rénové très sympathique
Personnel très agréable rien à redire que du bien !
Table à recommander