Results Belgian restaurant Liège

LES SABOTS D'HÉLÈNE

Belgian restaurant • €
4.2/5
• 5 review

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18, Rue Saint-Jean-en-Isle, 4000Liège , Belgium
+32 4 223 45 46
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2024
Recommended
• 2024

For more than three decades, this restaurant in Le Carré has been a favourite with customers. The recipe for success has always been the same: tasty charbonnades accompanied by their eternal gratin dauphinois, the best in Belgium it seems! In addition to beef charbonnade, we also serve ostrich, scampi and other exotic meats. For lovers of good wines, ask the owner for the handwritten wine list, which includes all the best vintages from the regions of France, to baste your meat as it should be.

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Members' reviews on LES SABOTS D'HÉLÈNE

4.2/5
5 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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fute_366984
fute_366984
Visited in september 2017
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Mon resto préféré pour son savoureux choix de viande grillé sur un grill sur la table et possibilité de scampis ou poulet, les accompagnement sont maison et très bons surtout les haricots frais et le choix de crudités, les sauces maison et le tout pour un prix très raisonnable ;-) Le patron très chaleureux nous a offert l'apéro ;-) il a une mémoire d'éléphant vu que ça faisait 3 ans qu'on était plus allés ...
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mastos
mastos
Visited in november 2015
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Amateurs de viande, cette adresse est incontournable ! Vous aurez l’embarras du choix, dans une formule très conviviale qui se prêtes à toutes les occasions, à deux ou en groupe.

Il faudra malheureusement réserver pour espérer s'y attabler tant l'endroit est apprécié.
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Marc_Be
Marc_Be
Visited in may 2015
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Excellent rendez-vous des amateurs de viande, cuisson amusante au milieu de la table, gratin dauphinois à tomber (et à volonté =), accueil et ambiance au top. Le patron étant grand amateur de BD, les murs sont remplis de dessins rares, dont des originaux de Marc Hardy (Pierre Tombal)
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Minette 86
Minette 86
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Each passage to Liège, it is impossible not to go to eat at the Shoes of Helen located Criss-crossed.
Typical restaurant, a perfect welcome by Marc and his team. Meat of quality and varied depending on arrival (beef, kangaroo, LAMA etc.) a gratin Dauphinois........ Frankly no hesitation. Remember to book.
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mafalda53
mafalda53
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The best charbonnade of Liège!
gratin Dauphinois!
perfect reception!
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