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TAVERNE D'AVROY

Tavern
3/5
3 review

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Carte de l'emplacement de l'établissement
1, rue des Augustins, 4000Liège , Belgium
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Members' reviews on TAVERNE D'AVROY

3/5
3 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in december 2017
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dans une ambiance bon enfant et un décor au charme suranné, nous avons mangé d'excellentes moules, généreusement servies, avec des vraies frites "maison" bien dorées...service de vins judicieusement conseillés, choisis avec goût...et tout cela pour une addition tout à fait démocratique.
Très bons moments, chez Emile !
Visited in december 2015
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I do not share the opinion absolutely not nice of this web surfer. The owner is a very pleasant, warm, friendly and man who can also be discreet. It takes care to worry if guests are satisfied (which is becoming increasingly rare). The cuisine is good, hearty and tasty. We passed an excellent evening. Congratulations for the value for money (NB: the fries are served at will, crispy and hot).
tim leary
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The small water " bottle; Everyday" of Colruyt with 0,20€ charged 2,00€ is rather representative of the hyperinflation of prices on the menu of this Tavern of boulevard d'Avroy. We ordered a meat fondue for two guests (44€): if the amount of beef carbonades of were there, the meat is tasteless and was chewed without joy whatever the degree of carbonization. The salad crumbs on the plate and the large pots of homemade sauce or some long on the avarice of the owner. Sitting in the corner to its booze pils every evening, it does not hesitate to intervene in conversations and disfigures from top to bottom all his customers. Improvising DJ, it mixes awkwardly at the beginning of a shelf that displays with all the tables two waltz of Vienna, making the spit enclosures, then turn let in a loop of three playlist songs of Jacques Brel (Les Vieux, Les Bigotes and Ces Gens-là). At the end of a half-hour, all poetic nuances of Large Jojo were widely ironed which is not the case of the fondue d'emile who still does not heat... As a result, it serves us at will and calcinings: soft, rather fatty and always warm. They spoil but do not taste. This lack of taste also shows through in the decor: sets of archi worn plastic tables with the odd table linen recovered which seems straight out of a flea market.

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