LILIMUS
It can be found in all the festivities in Liège such as the Christmas Village, the Gallic Village and of course during the 15th of August in Outremeuse... What's that? The Lilimus, of course! This "liqueur", if we can call it that, is Lionel Graindorge's idea. Typically manufactured in Liège, Lilimus is the result of a clever blend of pecan and lime juice (without the addition of any additives or chemicals!). With a temperature of 17.5°, this drink is consumed very cold and can therefore be drunk on ice or in a cocktail preparation. Cheers!
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