Restaurant in a bucolic setting offering organic cuisine in Riel-les-Eaux.
Located on the banks of the Riel-les-Eaux pond, the L'Armoise restaurant is ideal for enjoying a gourmet meal in a bucolic setting. Cyrille Comte, who previously ran a restaurant in Savoie, has taken his know-how with him and offers Savoyard specialties in the off-season. Tartiflette and fondue are the order of the day from March to the end of October, while revisited Burgundian specialties take center stage in summer. Snails can end up as profiteroles, scallops as skewers and rump steak as a pinot noir reduction.
Did you know? This review was written by our professional authors.
The strengths of this establishment:
Members' reviews on RESTAURANT L'ARMOISE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Une très belle expérience et des plats superbes, nous nous sommes régalés !
2023 Repris ici, c'est la 4ème fois, comme toujours délicieux et sublime, de belles saveurs et de la fraîcheur, avec les vins un délice !
Merci encore pour cette très belle soirée !