VINS TACK&GLOU
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2025
Recommended
2025
The family saga of the Klurs continues serenely with Elisa, the daughter of Francine and Clément. She took over the micro-winery in 2019, while continuing her training as a jeweler and goldsmith. In the process, she created her brand Tack&Glou and made her first 100% natural pinot noir from foot-pressed, hand-pressed grapes. The current range includes the Riesling Ô Grand Air, from the Grand Cru Wineck Schlossberg. More surprising with its bright orange color, Tête en l'Air is a blended wine of exquisite finesse.
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