MASHAR PIDE
Turkish restaurant
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2025
Recommended
•
2025
In a street with global flavors, renowned for the variety of its gastronomic offer (and this is not due to chance, but to the foreign workers attracted by the mining industry), a charming Turkish restaurant specializes in the flavors of Anatolia. The menu is a delightful journey through the recipes of this region, including pide, a pizza-like bread that comes with an impressive number of possible toppings. The service is efficient and smiling. In short, we recommend it!
Did you know? This review was written by our professional authors.
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