L'ATELIER DES SENS
French cuisine
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2024
Recommended
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2024
While in the region there is much more to be expected of rustic hunting environments, it is surprising to find here a colourful and resolutely contemporary garden. And in order to brouiller the conventions, Cédric Dufour, who attacks the third generation (Conques Priory, Mill de Daverdisse), has established his card with pizzas and pasta, and side of the French kitchen headings. And as there is quality and consistency, it works hard.
Did you know? This review was written by our professional authors.
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Members' reviews on L'ATELIER DES SENS
5/5
1 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in november 2016
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Nous avons testé le menu et avons beaucoup aimé chacun des plats, bien exécutés avec une touche d'originalité. Le cadre est agréable et détendant et le personnel sympathique. Une bonne adresse.
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