LE GRILL DES TANNEURS
French cuisine
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2024
Recommended
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2024
On the first floor of the Hotel des Tanneurs, the Grill has been completely revamped. Decoration, service, cutlery and meats, the whole place has taken on the appearance of an Argentinean grill, a country dear to Geoffroy Bouvier's family. On the menu, meats from there and elsewhere, but you can also enjoy a minced tartar, a rack of lamb in a crust, kidneys à la Namuroise and fish. A special mention for the home-made béarnaise, the chips and the three-course menu "de la Tante Jeanne". A must, each time a rediscovery for meat lovers.
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Members' reviews on LE GRILL DES TANNEURS
3.9/5
7 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Parfait tant le midi que le soir.
Valeur sûre sans comparaison sur Namur !
Les prix pratiqués sont complètement prohibitifs.
Le service ne vaut même pas celui d’un fastfood (on vous jette pas les assiettes ni les cartes a la figure).
Erreurs sur erreurs, oublis de commande et 50€ de surplus sur l’addition qui ont du être retirés après réclamation.