RESTAURANT LA MARINE
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Restaurant with terrace in Bazolles serving traditional dishes of the chef according to the seasons.
Near the ponds of Baye and Vaux, along the Nivernais canal, make a friendly and greedy stop at the restaurant La Marine. The change of chef has not diminished the authenticity of the cuisine served here. The dishes are rather traditional, evolving with the seasons. Also, during our visit in winter, we appreciated the "donkey's balls" eggs, the Charolais entrecôte and its parsnip fries and the generous profiterole. The terrace can be appreciated as soon as the weather is fine. An address to enjoy during a walk in the Morvan.
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Members' reviews on RESTAURANT LA MARINE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
On reviendra et on conseillera
Feuilleté de saumon,une tuerie
Profiteroles un délice la côte de bœuf un délice
Je recommande sans modération
À bientôt et bonne vacances
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Nous avons passés un très bon moment.
Plats et boissons de très bonne qualité.
Nous recommandons ce restaurant.