Results French cuisine restaurant Monaco

LE TRAIN BLEU

French cuisine • €€

4.3/5

• 4 review

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Casino de Monte-Carlo, Place du Casino, 98000Monaco, Monaco

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+377 98 06 24 24

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2024

Recommended

• 2024

Located on the Casino square at the entrance to the gaming rooms, the Train Bleu offers traditional Italian luxury cuisine in a décor that recreates in every detail a Belle Époque sleeping car dining room: oak-smoked salmon, saffron risotto from the Erdre region, poached langoustine, braised milk-fed veal from Piedmont, Norwegian omelette with Grand Marnier... After a dinner in a pure Orient-Express atmosphere, let yourself be tempted by an evening at the casino: a change of scenery guaranteed and a jacket recommended.

Did you know? This review was written by our professional authors.

The strengths of this establishment:

PRM access

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Services

Wheelchair accessible
Accessible to people with reduced mobility

About us "LE TRAIN BLEU"
Further information

Opening time and information on LE TRAIN BLEU

Open all year long. Thursday to Sunday from 7pm to 2am. Reservation required. Menu : 50 € approximately (starter + main course). Wine by the glass. American Express, Diners Club. Valet parking. Jacket recommended. Identity card required. Casino prohibited -18 years old. Entrance fee : 10 € to be paid at the entrance of the Casino de Monte-Carlo.

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Members' reviews on LE TRAIN BLEU

4.3/5

4 reviews

Quality/Price ratio

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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

Emma R

Visited in november 2021

Magnifique restaurant à l’intérieur du casino. Cuisine délicieuse, un vrai régale.

Angelique G

Visited in september 2021

Ce restaurant mérite qu’on s’y attarde, Ne serait ce que pour la beauté du lieu. Les Mets sont assez chers au niveau qualité prix mais nous avons passé un bon moment.

Sylviane P

Visited in january 2020

Nous y allons fréquemment et nous n'avons jamais été déçus. C'est une excellente table avec un très bon accueil , nous avons pris en entrée des langoustines crues d'une fraîcheur extraordinaire et un tartare de loup à la coriandre et nous avons troqué nos assiettes pour gouter aux 2 entrées, cela été suivi d'un rizotto aux st jacques, moules et langoustine excellent également et pour terminer une omelette norvégienne et des fruits frais , classique.