Advertising
Opinions A LOTA Alvor
Members' reviews on A LOTA
4.7/5
27 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
A LOTA
Closed
Go there and contact
Opening hours
Monday
Closed
Tuesday
12:30 - 22:30
Wednesday
12:30 - 22:30
Thursday
12:30 - 22:30
Friday
12:30 - 22:30
Saturday
12:30 - 22:30
Sunday
12:30 - 22:30
The best at Alvor and around
VIDAMAR RESORT HOTEL AL...
Holiday village – Club – Resort - €€€
4.0/5
Albufeira - Portugal
CAMPING TURISCAMPO
Campsite network - €
4.3/5
Lagos - Portugal
HILTON VILAMOURA AS CAS...
Hotel - €€€
4.4/5
Vilamoura - Portugal
VILAMOURA GARDEN HOTEL
Hotel - €€
4.3/5
Vilamoura - Portugal
Advertising
A Lota was easily the best restaurant we visited in Alvor, and one of the best I’ve ever tried.
Excellent staff - courteous, knowledgeable and charming. The sea food was very, very good as well. A “must try” is the desserts - the cheese cake is the best I have ever tasted. Overall a wonderful restaurant.
The starters were very tasty (especially the razor clams), but the Bream was the absolute star of the show. Paired with some excellent Portuguese wine, it was a near perfect meal.
The staff was very friendly and helpful, and the location is conveniently located on the main drag through the town. I very much hope to return in the future, especially considering how affordable our meals were given the super high quality.
In A Lota, it was the best Vegan dish I had in Portugal (here for a
few monthes) and it allowed me to seet with my others who also enjoyed the food.
Serviço de mesa muito bom.
Ambiente extraordinário.
Parabéns.
From the moment we arrived we were looked after by the most gracious Luis with his efficency and excellent knowledge of food and wine????.
We had six oyters ,followed by superbly fresh grilled king prawns and as main course plain grilled sea bass with side of potatoes , all washed down with an incredibly smooth minerally white wine.
We had a cheese platter with spaklers and candle for our anniversary.
We enjoyed it so much that we went once again for Lunch on Sunday 12th November 2023 and had once again freshly grilled tiger prawns and as mains had scarlett prawns delicately cooked with an aromatic sauce with jasmine rice.
Luis many thank you to you and the team for two incredible meals at your restaurant.
We will be back
Service impeccable.
Plateau de fruit de mer juste excellent. On a pris également le Surf N Turf, succulent.
Les plats pour les enfants sont également délicieux et équilibrés (soupe de légume, épinards).
Merci !