LE SAINT-CHRISTOPHE
Hotel restaurant
•
€€
2024
Recommended
•
2024
The Chef offers a traditional but innovative, goûteuse and varied cuisine over the seasons. You'll be told to sample the smoked salmon medallion for lawyers, followed by a pressed at the Sancerre, a cheese round that sublimate the card, and finish with a pochée pear and its caramel with caramel for the sweet note. No doubt the ideal place for the gourmands! The hotel is also a hotel.
Did you know? This review was written by our professional authors.
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Members' reviews on LE SAINT-CHRISTOPHE
3.7/5
15 reviews
Quality/Price ratio
Kitchen quality
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Je ne recommanderais cet établissement à personne.
Dès l’entrée une odeur de rance vous prend au nez et s’arroche à vous tout le long du séjour comme une moule à son rocher. Les plantes n’ont pas vue d’eau depuis les gilets jaunes.
Note spéciale au café, il est pas bon.
Mais soulignons tout de même le code wifi qui est simple à écrire, même si la connexion est déplorable.
Bien cordialement
Fibie et Louis