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Restaurant located in a small pedestrian street in the city center offering creative and refined cuisine.
Situated in a small pedestrian street in the city centre, this restaurant is the unmissable meeting place of the cosnoise gastronomy! A cosy environment where the creative and refined cuisine of Chef Guillaume Godon expresses itself. The subtle blend of tradition and modernity combined with the freshness of the products gives rise to original dishes of exquisite quality. As a holder of the Vignobles et Découvertes label, this restaurant is committed to serving regional wines by the glass. A good note for us at Le Petit Futé!
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Members' reviews on AU BISTROT D'ANATOLE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Nous étions 14 et avons déjeuner dans la salle du haut... nous avons tous apprécié les prestations
Saveurs, recherche et assaisonnements... En dessous de ce qui se fait habituellement dans ce restaurant.
Pâté de pomme de terre, paleron et ses légumes, ... Fade, pas de peps...
Far breton réussi, classique.
Un service correct.