RISTORANTE MILANO DA PIERINO
World cuisine
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2024
Recommended
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2024
Since 1980, this institution has been offering exclusively fish-based cuisine; its watchword: freshness and quality of the products. The dishes are those of tradition, with antipasti of raw or cooked seafood, pasta with vongole (shellfish) and lobster, grilled, fried and baked fish. Courteous and attentive service that will guide you in the choice of dishes and good vintage. Reservation is strongly recommended. A sure value.
Did you know? This review was written by our professional authors.
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Members' reviews on RISTORANTE MILANO DA PIERINO
4.6/5
26 reviews
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Personale professionale e simpatico.
Cibo eccellente!