LE COMPTOIR GOURMAND
A charming delicatessen, sweet and savory, brimming with gourmet products from Burgundy and the Morvan. Whether it's for a special occasion, a corporate gift or simply to treat yourself, you're sure to find what you're looking for among the wide range of products on offer. Artisanal jams from Potager Sucré, Morvan gingerbread, Nevers nougatines, Morvan terrines, Tannay wines... Don't hesitate to ask for a made-to-measure composition - Florence and Laure will be delighted to make it for you!
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Further information
Opening time and information on LE COMPTOIR GOURMAND
Open Tuesday to Saturday, 9am to 12:30pm and 3pm to 7pm. Open Sundays (10:30am to 12:30pm). Online store.
Message from Management
Le Comptoir Gourmand is a delicatessen located in Moulins-Engilbert. Here, you'll find a wide range of carefully selected products, including some from Burgundy and the Morvan region. You'll discover, for example, handcrafted sweet delicacies such as jams, chocolates and confectionery, to satisfy your sweet tooth. Terrines, vinegars and mustards are also among the wonders on offer in the savoury delicatessen departments. What's more, at Comptoir Gourmand, you'll find a fine selection of wines, beers and liqueurs. You'll also find gourmet gift sets and gourmet baskets to offer your loved ones, colleagues or partners. The company can also create a tailor-made composition to suit your needs and budget. An address of choice for filling up on good products!
Our offers and services
ACACIA HONEY
Let yourself be tempted by this delicious acacia honey. Handcrafted on the edge of the Morvan by EURL Vignaud. Organic farming.
PAVÉS DE LA ROUTE BLEUE
Pavé de la Route Bleue is a chocolate made in Pouilly-sur-Loire, Nièvre by Les Craquants du Val de Loire. Composed of hazelnut praline sandwiched between 3 sheets of nougatine (sugar, chopped almonds) and coated in chocolate, it was created in 1932 to inaugurate the Nationale 7 at La Palisse, the vacation route..
FOUR RED FRUIT JAM
Let yourself be tempted by this delicious four-red fruit jam. Handcrafted by La Trinquelinette, in the Morvan region of France. The fruit is cooked the old-fashioned way in a copper cauldron. The jams are low in sugar.
Burgundian cakes with organic crème fraîche
Enjoy these delicious Burgundian cakes with crème fraîche. Natural, yeast-free, organic artisan cakes. Made in the Morvan, in Corancy (near Chateau-Chinon) by Les Ruchers du Morvan, these cakes are the perfect accompaniment to coffee or tea for a gourmet break.
WHOLE DUCK FOIE GRAS
Whole duck foie gras from the South-West, made by Aveyron Foie Gras in Aveyron.
L'AUTHENTIQUE" GIFT COMPOSITION
Composition:
- 1 metal basket
- 1 jam | 250g
- 1 genuine Morvan pork terrine | 180g
- 1 Morvan wildflower honey | 250g
- 1 bag of Burgundian cakes with fresh cream and raspberry | 160g
GIFT BOX OF 6 MORVAN CRAFT BEERS
Composition:
- 1 6-bottle cardboard box
- 2 Bottles of Bière Blonde Le Braconnier 33 cl
- 2 Bottles of Tipsy Blonde Beer 33 cl
- 2 Bottles Le Braconnier IPA 33 cl
CRÈME DE CASSIS DE DIJON
Use this crème de cassis to make delicious cocktails, such as the famous "blanc-cassis", a classic aperitif. You can also drink it with Crémant de Bourgogne, or use it in your cooking recipes.
This cream is made in Dijon, Burgundy by Maison Edmon Briottet.
POUILLY FUMÉ WHITE
Beautiful finesse and balance for this Pouilly Fumé. Subtle citrus aromas.
Members' reviews on LE COMPTOIR GOURMAND
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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