In Nevers, this excellent restaurant offers gourmet cuisine and delicate dishes prepared with finesse and originality.
The Toque nivernaise Jean-Michel Couron officiates near the church of Saint-Etienne. His gastronomic cuisine has proven its excellence. On the day of our visit, we enjoyed a starter of celery velouté with Burgundy snails, farmhouse goat's cheese and walnuts. This was followed by a supreme of free-range chicken à la plancha, gnocchi, parmesan and tonka bean-infused chicken jus. Before finishing with an apple and mascarpone jelly with rum, Breton shortbread crumbs and salted butter caramel. Magnificent!
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Members' reviews on JEAN-MICHEL COURON
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Nous donnerons cette adresse sans problème et reviendrons avec grand plaisir dès que possible.
Je recommande !
Repas délicieux, produits de la région.
Nous avons passés une excellente soirée.