2024
Recommended
•
2024
An address with tradition and innovation! An existence that goes back to more than a century. Today, the kitchen is run by the owner Marco Dallabona, a renowned chef who has been able to add the right innovation and originality to traditional local cuisine to obtain dishes that are generous in their flavors, elegant in their presentation and balanced in their composition. The friendly welcome of the staff in this warm and elegant old house makes it a place not to be missed.
Did you know? This review was written by our professional authors.
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