SPAGHETTI JAZZ
Italian
•
€€
2024
Recommended
•
2024
Shaheen Khan, the owner has two passions in life: Italian cuisine and jazz. It associates them perfectly in its restaurant in Basant. A real trattoria decor, with its dose of kitsch, murals and jazzmen portraits included. And a map entirely oriented towards the «big boot», mettant, osso buco, pasta al forno or encore misto. Despite the years - the restaurant opened in 1995 - the success is not dément, and the good company comes here to celebrate special events or simply to indulge in family. Try if you're in the bad of Italy.
Did you know? This review was written by our professional authors.
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