Modern and authentic restaurant in a retro atmosphere.
This modern yet authentic establishment faces the thermal park. In a retro atmosphere, you will taste a rich cuisine in the spirit of a brasserie, with notably homemade burgers, bruschettas accompanied by fries and a nice salad; the fish and chips can be eaten, as well as the chef's specialty, the duck breast and its shallot compote with honey. Simple and efficient dishes, perfect for a gourmet stop. The terrace at the front of the bistro is pleasant, the one recently installed at the back is even more so!
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