RESTAURANT MASIA GALLART
Catalan
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2024
Recommended
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2024
The bedrooms of this traditional farm of 1857 have been skillfully transformed into a service room, while retaining a most authentic cross-country appearance with wooden beams and shutters. On the map, everything here is prepared in accordance with Catalan culinary traditions, the menu changing from season to season: liver bowl and home jam, entrecot entrecot of Girona (750 g Girona piece of Veal) or Magret d'ànec has the amb der salsa maduixes i compota de (grilled duck magret, strawberry sauce and pear compote). Typical and rich.
Did you know? This review was written by our professional authors.
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Members' reviews on RESTAURANT MASIA GALLART
5/5
2 reviews
Quality/Price ratio
Kitchen quality
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in december 2019
Mon resto préféré à Santa Coloma. Cadre agréable et rustique. Ambiance sympa.
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On dispose en plus d'un grand parking. On peut déjeuner dehors, bien protégé du soleil, mais pas des cris stridents du pauvre perroquet qui s'égosille dans sa cage. Scandaleux !!!