MASIA DE LA PLATJA
Catalan
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2024
Recommended
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2024
Once past the front door, you feel like you're entering the vast hold of an elegant ship. Chef Ramon Guash is at the helm of the restaurant, offering creative seafood dishes, always with an eye for detail: monkfish a la brasa, arròs with prawns, cod carpaccio and a few local dishes such as the excellent entrecote or the chicken-mushroom cannelloni are on the menu. If the restaurant's prices are not to your liking, try the next door, where the chef serves gastro and inventive tapas.
Did you know? This review was written by our professional authors.
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Members' reviews on MASIA DE LA PLATJA
4/5
1 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in january 2020
Très bon resto avec un superbe décor à Calafell. Ça m'a fait plaisir d'y manger.