ELS TALLERS
Restaurants
•
€€
Go there and contact
I am the owner
•
Click here
2024
Recommended
•
2024
Els Tallers restaurant was born in 2008 from the project of a couple of professionals of the hotel and restaurant industry looking for a place as quiet as serene to devote themselves to their passion. The idea is to offer simple dishes made as much as possible from local products, without forbidding to work with more exotic products, while making the menus evolve according to the seasons and the inspirations of the young chef Pau Escriu. It is Anaïs, native of Tours, who takes care of the service with professionalism. To discover!
Did you know? This review was written by our professional authors.
Advertising
Advertising
Organize your trip with our partners Siurana
Transportation
Book your plane tickets
Car Rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Eco-responsible holidays
Services / On site
Activities & visits
Book your parking lot
Activate your VPN
Request your visa
Travel insurance
Members' reviews on ELS TALLERS
4/5
1 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in november 2019
Havre de paix à Siurana. Le cadre est apaisant et calme. Bonne adresse pour se restaurer.