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Establishment serving colorful plates from a tasty cuisine to enjoy on the terrace.
In the heart of the countryside, Mr. andMrs. Dewavrin have been welcoming you to their fine establishment for 40 years: on the terrace in summer or by the fireplace in winter, you'll love their particularly tasty cuisine. On the lotier menu, we loved the smoked salmon rillette with orange fennel salad, then the veal kidneys with cream, sun-dried tomatoes and mashed potatoes, finishing with a brioche perdue, caramel coulis, vanilla ice cream and chantilly. An address we're particularly fond of at Le Petit Futé!
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