GORDITAS DOÑA ALEJA
Mexican restaurant
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2025
Recommended
2025
Doña Aleja started preparing the famous gorditas (corn cake filled with different preparations) in 1957, before leaving us in June 2019, at the age of 89. A true icon of the city, the state of Durango and the entire country, people hurry from far away to taste his legendary preparations, since his family has taken up the torch: picadillo cerde o rojo (minced meat), huevo con chile, chihcarrón prensado... everything is very spicy but absolutely delicious. A small restaurant that is worth a visit on its own.
Did you know? This review was written by our professional authors.
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