RASOI BY VINEET

Rasoi, which means Hindi cuisine, is the first restaurant opened by a star chef in Bahrain. Indeed, Vineet Bhatia was the first Indian chef to get the famous Michelin Guides sesame in 2001, with his famous Rasoi restaurant. A successful success that he then declined throughout the world. Vineet Bhatia has adapted the great classics of Indian cuisine to make gourmet gastronomic creations. Located in the prestigious Gulf Hotel, just steps from the Block 338, Vineet Bhatia's newest resort welcomes you in a decor worthy of the Maharadjas. All you have to do is sit down and enjoy the show given by the kitchens, open on the room. You can let the team guide you among the chef's creations, but no worries, the whole map is extraordinary, worthy of a Michelin star restaurant.