RESTAURANT GARZÓN
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Francis Mallmann, the famous Argentine chef specializing in Patagonian cuisine, offers traditional dishes reinvented in his own way in his restaurant equipped with a eucalyptus wood-fired oven inspired by an Inca model. The menu is daring and constantly evolving according to the regional products available. The dining room offers a view of the fire. Selection of local wines from Bodega Garzón. For those who would like to extend the experience, a five-room hotel with fireplace, king size beds, private bathroom and wifi is connected to the restaurant.
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